It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie.
Author: prissycat
These easy baked doughnuts are great when you need a quick sweet treat or a breakfast for kids.
Author: JESSICALKING
This eggnog bread would be good sprinkled with confectioners' sugar and served with Christmas breakfast.
Author: Bev
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter...
Author: DEBBA7
This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness.
Author: Kari Farwell
As far as I know this is the original recipe for Navajo Bread. It's is great with honey and butter. The Navajo put chiles, cheese, onion, lettuce and beans...
Author: SAUNDRA
These light and fluffy biscuits, made with all-purpose and whole wheat flour, are perfect for breakfast or dinner.
Author: redwine
There's no yeast in this bread, so it's good for special diets. You may also use soy milk instead of regular milk if you wish. It's pretty dense, but great...
Author: Zoe
Wonderful and warm, these donuts are delicious! Though perfect for fall, these treats are great year-round. I even make the batter the night before and...
Author: A Michelle
The pineapple makes this bread extra moist without an overpowering pineapple taste.
Author: Jolin
This is the result of combining a number of my favorite cornbread recipes. The first time I made it, I had people begging for the recipe. The problem was...
Author: Steve de Eyre
This is a maraschino cherry bread recipe I got from my mother-in-law. It's simple, delicious, and makes great gifts. Freezes well.
Author: CHenson
I was trying to think of a way to use my overabundance of Bing cherries last summer. I have an obsession with muffins, so I started brainstorming, and...
Author: kjstrom
Rich and hearty fruit bread, appropriate for breakfast, brunch or just a snack. My in-laws gobbled it up for Thanksgiving!
Author: ZETA426
This zucchini bread is moist and easy to put together! These get eaten fast so watch out! Add some mashed bananas, shredded carrots, or raisins as well....
Author: mcdonaldstkd
This recipe uses chopped apple and apple juice to make delicious apple muffins from scratch.
Author: Jenn Hall
Fresh fruit muffins, easily frozen or eaten any time of day. Try peaches, blueberries, strawberries, or my daughter's favorite--chocolate chips.
Author: Carol Yarde
Moist and delicious muffins! You may use up to one cup of chocolate chips if you like!
Author: Donna Breault
This recipe comes from my mother-in-law in Canada. It's the most moist corn bread that I have ever tasted. It's great with chili con carne or as stuffing...
Author: Patricia Terranova Bergstrom
Baked chocolate-glazed donuts. You can add a few chocolate chips to the donuts before baking, if desired.
Author: Darkzule
A sweet cornbread that will crumble in your hand and melt in your mouth.
Author: TIM LASTRAPES
This is a recipe that I put together, out of several different ones. It's very easy and very good.
Author: SAUNDRA
A cross between a cake and a loaf bread, with sweet-tart plums and a brown sugar topping. Just like my mother-in-law used to make. Use plain, lemon, or...
Author: 3dogsinthekitchen
Growing up a friend's mother used to make these every fall. They are the perfect breakfast muffin, not too sweet with the tartness of the cranberries.
Author: pitterpat7
A delicious holiday favorite! Sweet cranberries with a savory corn bread! What could be better?
Author: HollyBerrie
Home made crunchy taco shells are excellent! Use home made tortillas, or corn tortillas from the store.
Author: TINKERBELL4
This basic scone recipe can be adapted by adding chopped dried fruit or grated cheese.
Author: BEVCHRIS
I was craving apple fritters but wasn't able to get to the donut shop. So I looked around to find on hand ingredients to satisfy my craving. I didn't have...
Author: MY2ANGELS
This is a delicious and lighter version of a type of oat bran muffin. You could vary the fruit - blueberries, strawberries, canned peaches, etc. They are...
Author: Kristi
This is my take on Norwegian flatbread. Without really knowing what I was doing, these came out delightfully tender, supple, almost fabric-like in texture,...
Author: Chef John
An easy-to-make delightful treat! Irresistible and divine with tea, these gingerbread muffins will fill your kitchen with the smell of the holidays. Passed...
Author: Melissa Kosswig
Hands-down the best scones I've ever had; moist and delicious! Eat immediately until your stomach aches, then eat some more.
Author: jennifermo
Use canned peaches to make this quick bread recipe for a cinnamon-accented loaf perfect for the holiday table.
Author: Janie
Homemade cornbread with delicious blueberries in it. An awesome combination! You can use fresh or frozen blueberries.
Author: matt151617
These are by far the best baked doughnuts with cinnamon sugar topping I have found! You will need a doughnut baking pan for this recipe.
Author: LITTLEAMAZON
Lemony lemon poppy seed muffins with a sweet glaze.
Author: horsephoto
These are moist muffins with a hint of orange flavoring in it. I received this recipe from my great aunt at the time I was married.
Author: Doreen Wetheral
Always a fan of coffee cake muffins, but tired of paying more than $2.50 every morning for a half-decent one (over $15 per week), I decided to create a...
Author: Nick
This corn bread is a little on the sweet side. It's made with white cornmeal, but yellow works too. I learned to make it from my other mom (MIL). It is...
Author: Nandabear
A quick and easy breakfast item reminiscent of a famous fast-food version.
Author: Karen Zastrow
This lemon zucchini bread has wowed every person my Mom made it for, and she has now passed this tried-and-true recipe to me, with the same results. If...
Author: Littldot
This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed...
Author: USA WEEKEND columnist Pam Anderson
These muffins are so easy to make and absolutely delicious!
Author: ELEMMIRE
These are a favorite of my boys. For an extra treat I drop a handful of shredded cheese in.
Author: Angela
Damper Bread was a staple of the early Australian settlers' diet. Traditionally, the dough was cooked directly on the coals of an open fire. If you use...
Author: Warren Lower